Saturday, November 5, 2016

Our donabe on San Francisco Chronicle and Goop


They both came out on the same day, October 31...thank you so much!

 photo SF Chronicle 31-Oct-16 Press Content_zps4ocqhbok.jpg
San Francisco Chronicle

Naoko's interview and recipe are featured on San Francisco Chronicle. Please check out the wonderful article titled, The Japanese Art of Donabe Cooking.

 photo Goop - Press content 31-Oct-16_zpsrtzxc5ax.jpg
Goop

Our donabe and Chef Tim Hollingsworth (Otium)'s home donabe recipes are introduced on Goop, curated by Gwyneth Paltrow. You can try chef-style donabe recipes at home!